The Microalgae Market is projected to reach $3.08 billion by 2030, at a CAGR of 9.4% during the forecast period of…
Browsing: Food and Beverages
The growth of Collagen market is mainly attributed to the growing use of collagen in food industries, increasing inclination toward…
A growing number of people are considering adopting vegetarian or vegan diets or lowering their consumption of animal products. With…
The growth of dairy alternatives market is mainly attributed to the increasing incidence of intolerance for animal proteins, nutritional benefits…
The shift towards plant-based protein processing equipment has been predominantly driven by the growing need to increase productivity, the increasing…
From cooking-making to burger-flipping, many food and beverage businesses are beginning to discover the benefits of robots to improve their…
Sausages are among the cheapest processed meat products available and are becoming quite popular in developing markets as consumer’s transition…
The growth in algal pigment market is mainly attributed to the key factors such as increased adoption of algal pigments…
The key factors driving Alternative Protein Market’s growth are increasing venture investments in alternative protein companies, innovations in food technology,…
The growth of Food Packaging Equipment Market is driven by the increasing integration of automation technologies and flexibility of machinery,…