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Europe Artificial Casings Market is projected to reach $1.65 billion by 2030, at a CAGR of 5.8% during the forecast period of 2023 to 2030. 

Meticulous Research®—a leading global market research company—has published a new report titled “Europe Artificial Casings Market by Type (Collagen, Cellulose, Plastic, Fibrous, Vegetarian), Application (Vegan Sausages), Distribution Channel (Online), End User (Food Processing Companies, Retailers) – Forecast to 2030.” The report projects the Europe artificial casings market will reach $1.65 billion by 2030, growing at a CAGR of 5.8% from 2023 to 2030. In terms of volume, the market is expected to reach 16,558.8 million meters by 2030, with a CAGR of 3.4% during the forecast period.

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Key Market Drivers and Opportunities

The market’s growth is primarily fueled by:

  • Rising meat consumption and production across Europe.
  • Increasing acquisitions by major market players.
  • Growing preference for artificial casings among sausage producers due to operational advantages.
  • Shifts from natural to artificial casings by casing manufacturers.
  • Expansion of foodservice chains across Europe.

The emerging market for vegetarian sausage casings presents significant growth opportunities for companies. However, consumer preference for natural casings remains a challenge, potentially restraining the market’s growth in some regions.

Market Segmentation and Key Insights

  1. Type: The market is segmented into collagen, cellulose, plastic, fibrous, textile, net, and vegetarian casings. In 2023, collagen casings are expected to dominate the market share due to their cost-effectiveness, uniform diameter, durability, and edible properties. However, the vegetarian casing segment is expected to grow at the highest CAGR over the forecast period, driven by the rise of plant-based foods.

Check complete table of contents with list of table and figures: https://www.meticulousresearch.com/product/europe-artificial-casings-market-4303

  1. Application: Applications are categorized into animal-based and plant-based sausages. Animal-based sausages are expected to maintain the largest share in 2023, fueled by high processed meat consumption and the popularity of collagen casings. However, the plant-based sausage segment is anticipated to grow at a faster pace, supported by consumer interest in sustainable and healthy vegetarian alternatives.
  2. Distribution Channel: The market is divided into offline and online channels. Offline sales channels hold the majority share due to extensive food product availability, modern grocery options, and enhanced in-store experiences. The online segment, however, is forecast to grow rapidly due to the convenience and cost savings of e-commerce, along with rising internet and smartphone usage.
  3. End User: The market caters to food processing companies, food service providers, food retailers, and others. Food processing companies hold the largest share, driven by innovative food production and increased demand for artificial casings. Meanwhile, the food service provider segment is expected to record the highest CAGR due to the expanding restaurant and catering industries.
  4. Geography: Germany is projected to lead the market in 2023 due to a high concentration of sausage manufacturers and rising demand for convenience foods. The Netherlands is anticipated to experience the fastest growth during the forecast period, driven by increasing consumer preference for processed and ready-to-eat foods.

Key Players

Leading companies in the Europe artificial casings market include Viscofan S.A. (Spain), Devro PLC (U.K.), Selo (Netherlands), DAT-Schaub Group (Denmark), ViskoTeepak (Finland), FIBRAN S.A. (Spain), Viskase Companies, Inc. (U.S.), Innovia Films Limited (U.K.), FABIOS S.A. (Poland), Kalle GmbH (Germany), Oversea Casing Company LLC (U.S.), and Nutra Produkte AG (Switzerland).

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