The Gluten-free Products Market is expected to reach $10.96 billion by 2029, at a CAGR of 8.3% from 2022. The growth of the gluten-free products market is mainly attributed to the rising incidences of celiac disease and other food allergies, health benefits associated with gluten-free products consumption, increase in demand from millennials, and increasing prevalence of irritable bowel syndrome (IBS).
Here are the top 10 companies operating in Gluten Free Products Market
The Hain Celestial Group, Inc. (U.S.)
The Hain Celestial Group is engaged in manufacturing, marketing, distributing, and selling foodstuffs, personal care products, and alternative meat products. The company operates through four business segments, namely, Grocery, Snacks, Personal Care, and Tea. In the gluten-free food products space, the company offers cereals, flours, baking mixes, nut butter, beans, grains, seeds & rice, soups, broths and seafood bisques, non-dairy beverages, frozen desserts, rice and corn-flour wheat-free pasta, and baking powder.
The company offers gluten-free food products through various brands, such as Arrowhead Mills, Imagine, Rice Dream, Rice Dream and Soy Dream, DeBoles, and Hain Pure Foods. The company sells its products through specialty and natural food distributors, supermarkets, natural food stores, mass-market and e-commerce retailers, and food service channels & clubs.
The company has a geographic presence in North America, Europe, Asia, and the Middle East.
The Kraft Heinz Company (U.S.)
The Kraft Heinz Company manufactures and markets food and beverage products, including condiments and sauces, cheese and dairy, ambient foods, frozen and chilled foods, meats and seafood, refreshment beverages, desserts, toppings and baking, coffee, nuts, and salted snacks, infant and nutrition, and other grocery products. It offers products under various brands, such as Kraft, Oscar Mayer, Heinz, Philadelphia, Lunchables, Velveeta, Maxwell House, Kool-Aid, Ore-Ida, Jell-O, Master, Quero, Golden Circle, and Wattie’s.
The company’s products are sold through its own sales organizations and independent brokers, agents, and distributors to chain, wholesale, cooperative & independent grocery accounts, convenience stores, drug stores, value stores, bakeries, pharmacies, mass merchants, club stores, foodservice distributors, and institutions, including hotels, restaurants, hospitals, health care facilities, and certain government agencies.
The company has a geographic presence in North America, Latin America, Europe, Asia-Pacific, and the Middle East & Africa.
General Mills, Inc. (U.S.)
General Mills is engaged in the manufacturing and marketing of branded consumer food. The company operates through five business segments, namely, North America Retail, Europe & Australia, Convenience Stores & Food Service, Pet, and Asia & Latin America. The company offers gluten-free food products through various brands, such as Betty Crocker, Chex, Cascadian Farm, Cheerios, EPIC, Gold Medal, Gushers, Lucky Charms, Mott’s, Mountain High, Muir Glen, Trix, Yoplait, Bisquick, Pillsbury, Food Should Taste Good, and LÄRABAR.
General Mills manufactures products in 13 countries and markets them in more than 100 countries. The company has a geographic presence across North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa.
Kellogg Company (U.S.)
Kellogg Company is engaged in the manufacturing and marketing of ready-to-eat cereal and convenience foods. The company operates through four business segments, namely, Snacks, Cereal, Frozen, and Noodles & Others. The company’s principal products are snacks, such as crackers, savory snacks, toaster pastries, cereal bars, granola bars & bites; and convenience foods, such as ready-to-eat cereals, frozen waffles, veggie foods, and noodles. The company offers gluten-free food products through various brands, such as Kellogg’s Corn Flakes, Kellogg’s Coco Pops, Special K, Kashi, Kashi GO, Pure Organic, Bear Naked, and Sultana Bran.
Kellogg products are manufactured in 18 countries and marketed in more than 180 countries across North America, Latin America, Europe, Asia-Pacific, and the Middle East & Africa.
Conagra Brands, Inc. (U.S.)
Conagra Brands is engaged in manufacturing and selling processed and packaged foods through its four segments, namely, Grocery & Snacks, Refrigerated & Frozen, International, and Foodservice. The Grocery & Snacks segment primarily offers shelf-stable food products in various retail channels in the U.S.; the Refrigerated & Frozen segment provides temperaturecontrolled food products in various retail channels in the U.S.; the International segment offers food products in various temperature states in retail and foodservice channels outside of the U.S.; and the Foodservice segment offers food products, including meals, entrees, sauces, and various custom-manufactured culinary products packaged for sale to restaurants and other foodservice establishments in the U.S., The company offers gluten-free food products through various brands, such as Udi’s, Birds Eye, and Healthy Choice.
The company has a geographic presence across North America, Latin America, Europe, Asia-Pacific, and the Middle East & Africa.
“Meticulous Research in its latest publication on Gluten-free Products Market has predicted the growth of 8.3% during the forecast year 2022-2029”
Barilla G. e R. Fratelli S.p.A (Italy)
Founded in 1877 and headquartered in Parma, Italy, Barilla is involved in the production of pasta, ready-made sauces, produces pasta, and baked goods (including cookies, cakes, snacks, wafers, biscuits, and crispbreads) under the brand names Barilla, Mulino Bianco, Pavesi, Voiello, Wasa, Misko, and Filiz. The company operates through three business segments, namely, Meal Solution, Bakery, and Others; and offers gluten-free food products through various brands, such as Barilla, Catelli, and Academia Barilla.
The company has a geographic presence across North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa.
Dr. Schär AG/SPA (Italy)
Founded in 1922 and headquartered in Burgstall, Italy, Dr. Schär AG is engaged in the production & manufacturing of nutritionally balanced food products and sells gluten-free, lactose-free, and oil and margarine comprising medium-chain fatty acids. Its product portfolio comprises bread, pasta, flour, snacks, cereals, biscuits, sweets, pizza, rolls, crackers, and other convenience foods. The company markets these products under various brands such as Schär, Flavis, and Kanso. The company also offers its products to restaurants, pizzerias, cafes, hotels, vending machines, motorway service stations, and retail stores. Gluten-free products are offered through the Schär brand.
The company has a geographic presence across North America, Europe, and Latin America.
Freedom Foods Group Limited (Australia)
Freedom Foods is engaged in the manufacturing of cereals and snacking products, dairy & dairy alternatives, nutritional products, specialty seafood, and industrial ingredients. The company operates through three business segments, namely, Dairy & Nutritional Ingredients, Plant-based Beverages, and Specialty Seafood, and offers gluten-free products through its Dairy & Nutritional Ingredients segment.
The company has a geographic presence in North America, Australia, Southeast Asia, and China.
Mondelēz International, Inc. (U.S.)
Mondelēz International is a food and beverage company that manufactures and markets packaged food products, including snacks, beverages, cheese, convenient meals, and various packaged grocery products. The company has five reporting segments, namely, Biscuits, Chocolate, Gum & Candy, Cheese & Grocery, and Beverages. Enjoy Life Foods, Tates Bake Shop, and Oreo brands offer gluten-free products. Mondelēz International manufactures products in more than 80 countries and markets them in over 150 countries.
The company has a geographic presence across North America, Europe, Asia, Latin America, and the Middle East & Africa.
Raisio plc (Finland)
Raisio is engaged in the manufacturing and marketing of vegetation-based foods, functional food ingredients, and feeds and malts. The company has three reporting segments, namely, Healthy Food, Healthy Ingredients, and Other Operations. It markets products under Benecol, Elovena, Raisio Oats, Beanit, Benella, Sunnuntai, Nalle, Torino, Nordic brands, and Baltic Blend; and offers gluten-free products through its Raisio Oats brand. The company has a geographic presence across Europe.
Popular mentions: Hero Group (Switzerland), London Food Corporation Limited (U.K.), Alara Wholefoods Ltd. (U.K.), Warburtons Limited (U.K.), Katz Gluten Free (U.S.), Genius Foods (U.K.), Chosen Foods LLC (U.S.), and Silly Yaks (Australia).
Amidst this crisis, Meticulous Research® is continuously assessing the impact of the COVID-19 pandemic on various sub-markets and enables global organizations to strategize for the post-COVID-19 world and sustain their growth. Let us know if you would like to assess the impact of COVID-19 on any industry here- https://www.meticulousresearch.com/product/gluten-free-products-market-5263
Authoritative Research on the Gluten-free Products Market – Global Opportunity Analysis and Industry Forecast (2022-2029)
Need more information? Meticulous Research®’s new report covers each of these companies in much more detail, providing analysis on the following:
- Recent financial performance
- Key products
- Significant company strategies
- Partnerships and acquisitions
- Impact of COVID-19 on the Gluten-free Products Market
The Comprehensive report provides global market size estimates, market share analysis, revenue numbers, and coverage of key issues and trends.
Please download report pages and learn more: https://www.meticulousresearch.com/download-sample-report/cp_id=5263